
Jian Bo Shui Kueh
Jian Bo Shui Kueh, a time-honored catering brand with a history of more than 60 years, has injected new vitality to enhance its brand appeal among all age groups. A franchise model was subsequently developed to expand its retail presence and market coverage.
Jian Bo Shui Kueh, a culinary icon that has graced the vibrant streets of Singapore since its humble beginnings in 1958. Nestled within the enigmatic Tiong Bahru Market, this legendary establishment has been crafting its signature dish, the Shui Kueh, for over six decades, captivating the palates of locals and visitors alike.
Renowned for its robust flavors and unparalleled quality, Jian Bo Shui Kueh has become synonymous with culinary excellence, drawing patrons back time and time again. At the heart of its success lies a meticulously crafted dish featuring delicately textured plain rice cakes adorned with a uniquely fragrant chye poh (pickled radish) topping and a tantalizing dried prawn chili, delivering an unforgettable and mouthwatering experience with every bite.
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